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Summer is the season of peaches, peaches not only delicious, but also appropriate to eat, but also of great benefit to health. Chinese traditional medicine has the following opinions on eating peaches:
1, peach blood tonic, nourishing Yin effect, can be used after a serious illness, deficiency of Qi and blood, palpitations, shortness of breath emaciation with sallow complexion;
2 、 the iron content of peach is higher, which is the ideal auxiliary food for iron deficiency anemia patients;
3, peach contains more potassium, less sodium, suitable for edema patients eating;
4, peach has blood stasis, laxative effect, can be used for the adjuvant treatment of amenorrhea, traumatic injury;
5, walnut extract has anticoagulant effect, and can inhibit the cough center and cough, and can make blood pressure drops, can be used in patients with hypertension adjuvant treatment;
6, peach has swelling, diuretic effect, can be used for the treatment of edema, ascites, dry stool, urination and beriberi foot swelling.
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